Protected-origin Bresaola DOCG della Valtellina, meticulously aged for refined tenderness and subtle depth. This premium cured beef pairs beautifully with slow-roasted confit pomodorini—concentrating natural sweetness and acidity—and crisp Grana Padano shavings that introduce savory minerality. A sophisticated antipasto that balances delicate beef character with complementary umami and textural contrast. Authentic Italian excellence in every bite.
Delicate slices of Australian beef fillet with arugula and shavings of Parmigiano Reggiano
Delicate slices of Australian beef fillet with arugula and shavings of Parmigiano Reggiano
Parma ham, salame, mortadella (Bologna), speck and pancetta arrotolata
Italian Mix Platter: Parma ham, pancetta arrotolata, salami, mortadella, speck, taleggio, pecorino, Parmigiano Reggiano
Indulge in the perfect gourmet snack or appetizer with Bruschetta Gourmet. Made with a delicious combination of Gorgonzola cheese, caramelized pears, fresh cherry tomatoes, and mousse mortadella pistacchio Bronte on sourdough bread.
Sourdough bread, Gorgonzola cheese and caramelized pers. A perfect combination for the finest palates
Traditional Home Made Eggplant Parmesan: a tasty vegetarian home made eggplant and mozzarella cheese, with a tomato and olive oil sauce (250gr.)
Indulge in the rich flavor of Home-made Bread, featuring traditional Italian crescente, bread and breadstick. Made from scratch with wholesome ingredients, enjoy a freshly baked slice that pairs perfectly with any meal or on its own for a delicious snack. Savor the homemade taste and experience the true joy of bread.
Italian excellency for an amazing cheese board: pecorino brigante, taleggio, parmiggiano and asiago and dry fruit.
A refined white pizza (without tomato sauce) featuring a base spread with a creamy black truffle sauce. It is served with a whole fresh burrata placed in the center, which provides exceptional sweetness and creaminess, creating a perfect balance with the truffle's intense, earthy flavor.
Tomato sauce, Mozzarella, spicy Salami (porck), Onion
Indulge in the fiery flavors of Inferno pizza. Made with spicy salami and savory onions, this Italian classic is sure to satisfy your taste buds. Perfect for those who enjoy a little heat in their meals. Savory, spicy, and satisfying, Inferno pizza is a must-try for any pizza lover.
Tomato sauce, Mozzarella, Italian Sausage and Porcini Mushroom
Mixed Vegetable Pizza
Experience the savory flavor of our Pizza Contadina, topped with a mix of grilled vegetables including peppers, zucchini, and eggplant. Indulge in a variety of flavors and reap the benefits of a nutritious and delicious meal.
Tomato sauce, Mozzarella, San Daniele Ham, burrata and Cherry Tomatoes
Indulge in a unique and delicious culinary experience with our Pizza Beef Carpaccio. Made with a crispy white pizza base and topped with mouth-watering Wagyu beef slices, crunchy grana cheese, and rocket. Taste the perfect blend of flavors and textures in every bite.
Indulge in our Pizza Tuna & Onion, featuring authentic Italian flavors. Made with our signature pomodoro sauce, fresh mozzarella, and savory tuna and red onion. Enjoy 100% natural ingredients and the perfect blend of flavors in every bite.
Homemade tagliatelle with truffle is a decadent Italian dish. The fresh, silky pasta is infused with aromatic truffle oil or shavings, creating an indulgent flavor profile that delights truffle lovers and enhances any meal.
Our green Balanzoni, stuffed with the Bolognese tradition (ricotta and mortadella), enhanced by a velvety Parmesan sauce, fresh seasonal porcini mushrooms, and an irresistible touch of crispy guanciale
Handmade White Lasagna, Porcini and Black Truffle
Elegant and refined, this baked lasagna is made with handmade fresh egg pasta. It is dressed "in white" (without tomato sauce) with a creamy béchamel sauce, fresh porcini mushrooms, and fragrant black truffle. The artisanal preparation enhances the richness of the filling and the intense aroma of the forest.
Handmade ravioli filled with potato and fresh porcini mushrooms, served on creamy Taleggio and saffron sauce. Crispy speck adds a savory contrast.
Pumpkin Tortelloni
Fresh egg pasta filled with sweet pumpkin purée, mostarda (fruit relish), and nutmeg. Served with melted butter, fresh sage leaves, and a sprinkle of crushed amaretti biscuits.
Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms. Enjoy a taste of Italy in every bite with this handmade dish.
Indulge in the traditional flavors of Italy with our Spaghetti Vongole Bottarga. Made with fresh vongole clams and delicate bottarga di muggine, this dish is bursting with savory seafood and aromatic garlic. Enjoy the perfect blend of flavors in every bite.
Bronze drawn Spaghetti, langoustine, shrimp, squid, octopus, tomato and parsley
Experience a taste of Italy with our Mezzi Paccheri Calamarata pasta. This flavorful dish is made with a delicious combination of tomato sauce, capers, anchovies, olives, calamari, shrimp, and sun-dried tomatoes. Indulge in a burst of Mediterranean flavors in every bite.
Discover the flavors of the Mediterranean with Linguine alla Mediterranea. This linguine pasta is made with fresh octopus, savory Taggiasche olives, and juicy cherry tomatoes. A perfect blend of ingredients that create a delicious and authentic taste of the sea.
Experience the rich flavors of our homemade Tagliatelle Ragù di Agnello. Our expertly crafted lamb ragout pairs perfectly with our fresh, home made Tagliatelle for a truly authentic Italian dish. Indulge in this delicious combination and taste the difference in every bite.
Homemade gnocchi quattro formaggi is a creamy, indulgent dish. The soft dumplings are coated in a rich sauce made from four cheeses, typically including Gorgonzola, mozzarella, Parmesan, and Fontina, creating a delightful, cheesy flavour.
Handmade ravioli filled with ricotta, spinach, and parmesan cheese. Enjoy a taste of Italy Emilan Tradition with every bite of our Homemade Ravioli alla Parmigiana. Made with fresh ingredients and a traditional recipe, these flavorful pasta pockets are sure to satisfy your cravings. Buon appetito!
Homemade tagliatelle with Bolognese ragù is a classic Italian dish. Long, flat pasta ribbons are paired with a rich, meaty sauce made from slow-cooked beef and pork, tomatoes, and aromatic vegetables.
Homemade gnocchi with Bolognese ragù (meat beef and pork) is a comforting Italian dish. Soft, pillowy potato dumplings are served with a rich, slow-cooked meat sauce made from ground beef, tomatoes, and aromatic vegetables. Deliciously hearty.
Bronze drawn Spaghetti with fresh cherry tomatoes italian basil and anchovies.
Experience the authentic taste of Italy with Spaghetti Pomodoro. Made with fresh cherry tomatoes and italian basil, this dish is full of flavor and quality ingredients. Savor every bite and indulge in the deliciousness of this classic dish.
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