Traditional Home Made Eggplant Parmesan: a tasty vegetarian home made eggplant and mozzarella cheese, with a tomato and olive oil sauce (250gr.)
Italian Mix Platter: Parma ham, pancetta arrotolata, salami, mortadella, speck, taleggio, pecorino, Parmigiano Reggiano
A typical Italian, rich and thick vegetable soup, cooked in vegetable broth, mixed with dried beans, parmesan cheese and served with toasted bread
Bronze Mezzi paccheri calamarata is a traditional Italian pasta dish featuring thick, tube-shaped pasta resembling calamari rings; cooked with tender squid in a savory tomato sauce, creating a hearty, seafood-rich flavor.
Bronze drawn Spaghetti, langoustine, shrimp, squid, octopus, tomato and parsley
Layers of handmade pasta with bolognese sauce (pork,beef meat) and béchamel.
Home Made traditional with the authentic recipe from my home town (Bologna)...
Homemade gnocchi with Bolognese ragù (meat beef and pork) is a comforting Italian dish. Soft, pillowy potato dumplings are served with a rich, slow-cooked meat sauce made from ground beef, tomatoes, and aromatic vegetables. Deliciously hearty.
Homemade tagliatelle with Bolognese ragù is a classic Italian dish. Long, flat pasta ribbons are paired with a rich, meaty sauce made from slow-cooked beef and pork, tomatoes, and aromatic vegetables.
Discover the flavors of the Mediterranean with Linguine alla Mediterranea. This linguine pasta is made with fresh octopus, savory Taggiasche olives, and juicy cherry tomatoes. A perfect blend of ingredients that create a delicious and authentic taste of the sea.
Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms. Enjoy a taste of Italy in every bite with this handmade dish.