Bruschetta Classica
24000 ฿
Sourdough bread, garlic, olive oil and fresh tomatoes for a classic of Southern Italy cuisine
Vitello Tonnato
35000 ฿
Delicious veal fillet slices generously covered in a homemade sauce made with mayonnaise, tuna, anchovies, and capers
Melanzane Parmigiana
41000 ฿
Traditional Eggplant Parmesan: a tasty vegetarian home made eggplant and mozzarella cheese, with a tomato and olive oil sauce (250gr.)
Polpo e Patate
48000 ฿
Octopus and Potatoes Salad. Made with fresh, tender octopus and hearty potatoes.
Burrata Ciliegina
49000 ฿
Fresh burrata cheese, on a bed of cherry tomatoes salad, with Italian basil and olive oil
Beef Carpaccio
49000 ฿
Delicate slices of Australian beef with arugula and shavings of Parmigiano Reggiano
Tartare di Tonno
49000 ฿
Light and simple dish based on fresh tuna of excellent quality, cut into small pieces and seasoned with an emulsion of olive oil.
Pappa Mare Nostrum
62000 ฿
Soup of fresh seefood: langoustine, shrimps, octopus, squid, claims with tomatoes and garlic
Tagliere Formaggi
65000 ฿
Italian excellency for an amazing cheese board: pecorino brigante, taleggio, parmiggiano and asiago and dry fruit.
Tagliata Rughetta
1,19000 ฿
Ribeye Steak, tagliata style served with rocket salad, cherry tomatoes, Grana Padano cheese flakes and a drop of olive oil
Tagliere Misto
1,25000 ฿
Italian Mix Platter: Parma ham, pancetta arrotolata, salami, mortadella, speck, taleggio, pecorino, Parmigiano Reggiano
Filetto Porcini
1,39000 ฿
Medallion of beef tenderloin covered with a creamy Porcini mushroom sauce and surrounded by roasted potatoes.