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Vegetarian

Fresh burrata cheese, on a bed of cherry tomatoes salad, with Italian basil and olive oil
Sourdough bread, garlic, olive oil and fresh tomatoes for a classic of Southern Italy cuisine

Sourdough bread, Gorgonzola cheese and caramelized pers. A perfect combination for the finest palates

ITALIAN CHEESE PLATTER

A refined Italian cheese selection uniting four iconic varieties: creamy Taleggio, pungent Gorgonzola, aged Parmigiano, and sharp Pecorino. Paired with briny Taggiasca olives and fragrant honey, this board delivers authentic regional flavors in one elegant presentation. Ideal for discerning palates seeking genuine Italian craftsmanship.


Three generous slices of bread with gorgonzola cheese and walnuts, baked in the oven for a greedy, all-Italian apetizer

Traditional Home Made Eggplant Parmesan: a tasty vegetarian home made eggplant and mozzarella cheese, with a tomato and olive oil sauce (250gr.)

A typical Italian, rich and thick vegetable soup, cooked in vegetable broth, mixed with dried beans, parmesan cheese and served with toasted bread

Silky pumpkin soup finished with a dollop of sour cream and served alongside fragrant toasted bread crostini. A classic Italian comfort dish that balances earthy sweetness with subtle tang—perfect as a starter or light course.


Made from the finest quality porcini mushrooms, our Mushrooms Porcini soup and crostini offers a rich and earthy flavor that is sure to please any mushroom lover. Our soup is made with fresh, all-natural ingredients, providing a nutritious and delicious meal for any occasion. Enjoy the hearty warmth of a true Italian classic.

HOMEMADE WHITE LASAGNA BLACK TRUFFLE

Elegant and refined, this baked lasagna is made with handmade fresh egg pasta. It is dressed "in white" (without tomato sauce) with a creamy béchamel sauce, fresh porcini mushrooms, and fragrant black truffle. The artisanal preparation enhances the richness of the filling and the intense aroma of the forest.

HOMEMADE PARMESAN RAVIOLI

Handmade ravioli filled with ricotta, spinach, and parmesan cheese. Enjoy a taste of Italy Emilan Tradition with every bite of our Homemade Ravioli alla Parmigiana. Made with fresh ingredients and a traditional recipe, these flavorful pasta pockets are sure to satisfy your cravings. Buon appetito!

 

SPAGHETTI CHERRY TOMATOES AND ANGIOVIS

Bronze drawn Spaghetti with fresh cherry tomatoes italian basil and anchovies.

Experience the authentic taste of Italy with Spaghetti Pomodoro. Made with fresh cherry tomatoes and italian basil, this dish is full of flavor and quality ingredients. Savor every bite and indulge in the deliciousness of this classic dish.

HOMEMADE TAGLIATELLE WITH PORCINI MUSHROOMS 

Homemade tagliatelle with porcini mushrooms features fresh, handmade pasta ribbons infused with the earthy flavors of porcini. The dish is often enhanced with a creamy sauce, offering a delightful, rich taste experience.

HOMEMADE RAVIOLI WITH PORCINI MUSHROOMS 

Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms. Enjoy a taste of Italy in every bite with this handmade dish.

 HOMEMADE PUMPKIN TORTELLONI

Delicate handmade pasta filled with sweet roasted pumpkin, served in a classic butter and sage sauce. Finished with a sprinkle of crushed amaretti cookies for a perfect balance of savory and sweet."

HOME MADE GREEN TAGLIATELLE VEGETABLES 

Our fresh pasta: Green Tagliatelle, hand-rolled (drawn with a rolling pin), tossed with a colourful medley of mixed vegetables and finished with a pleasant, subtly spicy note.

 HOMEMADE GNOCCHI 4 CHEESE 

Homemade gnocchi quattro formaggi is a creamy, indulgent dish. The soft dumplings are coated in a rich sauce made from four cheeses, typically including Gorgonzola, Taleggio, Parmesan, and Fontina, creating a delightful, cheesy flavour.

HOMEMADE GNOCCHI TOMATO AND FRESH BURRATA CHEESE

Homemade gnocchi with fresh burrata is a delightful dish. The tender, fluffy dumplings are complemented by creamy burrata, melting into a rich sauce, often enhanced with ripe tomatoes and fresh basil for added flavor.

Indulge in the rich flavor of Home-made Bread, featuring traditional Italian crescente, bread and breadstick. Made from scratch with wholesome ingredients, enjoy a freshly baked slice that pairs perfectly with any meal or on its own for a delicious snack. Savor the homemade taste and experience the true joy of bread.

 Mozzarella cheese, tomato, basil leaves

A refined white pizza (without tomato sauce) featuring a base spread with a creamy black truffle sauce. It is served with a whole fresh burrata placed in the center, which provides exceptional sweetness and creaminess, creating a perfect balance with the truffle's intense, earthy flavor.

BURRATA & MUSHROOMS PORCINI PIZZA

Tomato, mozzarella, burrata cheese, porcini mushrooms

Mixed Vegetable Pizza

Experience the savory flavor of our Pizza Contadina, topped with a mix of grilled vegetables including peppers, zucchini, and eggplant. Indulge in a variety of flavors and reap the benefits of a nutritious and delicious meal.

PIZZA ZUCCHINI AND CHEESE GORGONZOLA

White pizza featuring tender zucchini and creamy Gorgonzola cheese. This classic Italian combination delivers rich, savory flavors without tomato sauce, letting the delicate vegetables and pungent blue cheese shine. Perfect for those seeking an elegant alternative to traditional red sauce pizzas.


ARTICHOKE & CONFIT CHERRY TOMATOES PIZZA

Mozzarella and tomato base crowned with pan-seared artichokes and candied cherry tomatoes. A sophisticated take on Italian tradition.


White Roman Pizza olive oil and rosemary

The simplest salad of all: mixed fresh tomatoes and lettuce
Baked potatoes
Mashed potatoes

 Mixed vegetables

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