PASTA

HOMEMADE TAGLIATELLE BOLOGNESE

Homemade tagliatelle with Bolognese ragù ( meat beef and pork) is a classic Italian dish. Long, flat pasta ribbons are paired with a rich, meaty sauce made from slow-cooked beef and pork, peeled tomatoes, and aromatic vegetables. 

HOMEMADE TAGLIATELLE WITH PORCINI MUSHROOMS 

Homemade tagliatelle with porcini mushrooms features fresh, handmade pasta ribbons infused with the earthy flavors of porcini. The dish is often enhanced with a creamy sauce, offering a delightful, rich taste experience.

HOME MADE GREEN TAGLIATELLE VEGETABLES 

Our fresh pasta: Green Tagliatelle, hand-rolled (drawn with a rolling pin), tossed with a colourful medley of mixed vegetables and finished with a pleasant, subtly spicy note.

HOMEMADE BALANZONI

Our green Balanzoni, stuffed with chees ricotta and Mortadella, enhanced by a velvety Parmesan sauce, fresh seasonal porcini mushrooms, and an irresistible touch of crispy guanciale

AUTHENTIC LASAGNA BOLOGNESE

The true, authentic lasagna from our hometown: layers of homemade green egg-pasta sheets, filled with our traditional slow-cooked Bolognese ragù, creamy artisanal béchamel, and plenty of Parmigiano Reggiano cheese.

HOMEMADE RAVIOLI PORCINI MUSHROOMS

Handcrafted with fresh, high-quality ingredients, our Homemade Ravioli Porcini features a delectable filling of ricotta cheese and spinach, complemented by flavorful porcini mushrooms. Enjoy a taste of Italy in every bite with this handmade dish.

HOMEMADE PARMESAN RAVIOLI

Handmade ravioli filled with fresh ricotta and spinach. Tossed in a velvety butter and Parmesan cream. Pure Italian comfort in every bite.

HOMEMADE TOMATOES RAVIOLI

Handcrafted ravioli filled with creamy ricotta and fresh spinach, finished with a classic tomato and butter sauce. Each bite delivers the perfect balance of delicate pasta, savory filling, and vibrant flavors. A timeless Italian favorite that brings authentic taste to your table. BUON APPETITO!!!

HOME MADE CHEESE RAVIOLI

Handmade ravioli filled with fresh ricotta cheese and spinach, served on creamy Taleggio and saffron sauce. 

 HOMEMADE PUMPKIN RAVIOLI

Delicate handmade pasta filled with sweet roasted pumpkin, parmigiano and lemon zest served in a classic butter and sage sauce. Finished with a sprinkle of crushed amaretti cookies for a perfect balance of savory and sweet."

SPAGHETTI CHERRY TOMATOES AND ANGIOVIES

Bronze-cut artisanal spaghetti tossed in a rich tomato sauce with fresh Cherry tomatoes and our homemade Tomato Confit. Enhanced with the savory touch of premium anchovies and fresh basil. The ultimate Mediterranean experience

Bronze drawn Spaghetti with eggs, roman pecorino, guanciale, black pepper

HOMEMADE STROZZAPRETI PASTA

Typical handmade pasta from Romagna, served with our fragrant homemade basil pesto.

HOMEMADE GNOCCHI 4 CHEESE 

Homemade gnocchi quattro formaggi is a creamy, indulgent dish. The soft dumplings are coated in a rich sauce made from four cheeses, typically including Gorgonzola, Taleggio, Parmesan, and Fontina, creating a delightful, cheesy flavour.

HOMEMADE GNOCCHI BOLOGNESE

Homemade gnocchi with Bolognese ragù (meat beef and pork) is a comforting Italian dish. Soft, pillowy potato dumplings are served with a rich, slow-cooked meat sauce made from ground beef, peeled tomatoes, and aromatic vegetables. Deliciously hearty.

HOMEMADE GNOCCHI TOMATO AND FRESH BURRATA CHEESE

Homemade gnocchi with fresh burrata is a delightful dish. The tender, fluffy dumplings are complemented by creamy burrata, melting into a rich sauce, often enhanced with ripe tomatoes and fresh basil for added flavor.

HOMEMADE GNOCCHI SAFFRON

Handcrafted potato gnocchi bathed in a luxurious saffron-infused Taleggio cheese cream. Each pillowy piece is made fresh, delivering authentic Italian comfort with delicate saffron notes and the richness of creamy taleggio. A timeless classic that brings warmth and elegance to your table.

HOMEMADE STROZZAPRETI SEAFOOD

Handmade strozzapreti pasta tossed with fresh shrimp, squid, and mussels in a vibrant tomato sauce. This classic seafood preparation celebrates the bounty of the sea with tender shellfish and al dente pasta, delivering authentic Italian coastal flavors in every bite.

SPAGHETTI CLAIMS & MUGGINE BOTTARGA

Indulge in the traditional flavors of Italy with our Spaghetti Vongole Bottarga. Made with fresh vongole clams and delicate bottarga di muggine, this dish is bursting with savory seafood and Evo oil. Enjoy the perfect blend of flavors in every bite.

CALAMARATA SEAFOOD

Experience a taste of Italy with our Mezzi Paccheri Calamarata pasta. This flavorful dish is made with a delicious combination of tomato sauce, capers, anchovies, olives, calamari, shrimp and homemade confit tomatoes. Indulge in a burst of Mediterranean flavors in every bite.

 LINGUINE ALLA MEDITERRANEA

Discover the flavors of the Mediterranean with Linguine alla Mediterranea. This linguine pasta is made with fresh octopus, savory Taggiasche olives, confit tomatoes, Pantelleria cappers and bisque. A perfect blend of ingredients that create a delicious and authentic taste of Mediterranean